Grow, Preserve, Pickle, Cure, Brew, Do It Yourself

True Brews
True Brews How to Craft Fermented Beer, Wine, Cider, Sake, Soda, Kefir, and Kombucha at Home By Christensen, Emma Book - 2013 641.873 C and more… Available to borrow in some locations
The Homesteading Handbook
The Homesteading Handbook A Back to Basics Guide to Growing your Own Food, Canning, Keeping Chickens, Generating your Own Energy, Crafting, Herbal Medicine, and More By Gehring, Abigail R. Book - 2011 640 G and more… Available to borrow in some locations
Fresh Food From Small Spaces
Fresh Food From Small Spaces The Square Inch Gardener's Guide to Year-round Growing, Fermenting, and Sprouting By Ruppenthal, R. J. Book - 2008 635 R and more… All copies in use Availability details
Mini Farming
Mini Farming Self Sufficiency on A 1/4 Acre By Markham, Brett L. Paperback - 2010 635.048 M Available to borrow in some locations
Small-space Container Gardens
Small-space Container Gardens Transform your Balcony, Porch, or Patio With Fruits, Flowers, Foliage & Herbs By Richardson, Fern Book - 2012 635.986 R and more… Available to borrow in some locations
Grow Great Grub
Grow Great Grub Organic Food From Small Spaces By Trail, Gayla Book - 2010
The Urban Farm Handbook
The Urban Farm Handbook City-slicker Resources for Growing, Raising, Sourcing, Trading, and Preparing What You Eat By Cottrell, Annette, 1967- Book - 2011 630.973 C and more… All copies in use Availability details
Beer Craft
Beer Craft A Simple Guide to Making Great Beer By Bostwick, William Book - 2011 641.873 B and more… Available to borrow in some locations
The Homebrewer's Garden
The Homebrewer's Garden How to Easily Grow, Prepare, and Use your Own Hops, Brewing Herbs, Malts By Fisher, Joe, 1966- eBook - 1998 Check availability»
The Urban Homestead
The Urban Homestead Your Guide to Self-sufficient Living in the Heart of the City By Coyne, Kelly Book - 2010
Urban Pantry
Urban Pantry Tips & Recipes for A Thrifty, Sustainable & Seasonal Kitchen By Pennington, Amy, 1974- Paperback - 2010 641.5 P All copies in use Availability details
Made From Scratch
Made From Scratch Discovering the Pleasures of A Handmade Life By Woginrich, Jenna Book - 2009 640 W Available to borrow in some locations
Home Dairy With Ashley English
Home Dairy With Ashley English All You Need to Know to Make Cheese, Yogurt, Butter & More By English, Ashley, 1976- Book - 2011 637 E and more… Available to borrow in some locations
Well-preserved
Well-preserved Recipes and Techniques for Putting up Small Batches of Seasonal Foods By Bone, Eugenia Book - 2009 641.4 B and more… Available to borrow in some locations
The Joy of Cheesemaking
The Joy of Cheesemaking The Ultimate Guide to Understanding, Making, and Eating Fine Cheese By Farnham, Jody Book - 2011 637.3 F and more… Available to borrow in some locations
Artisan Cheese Making at Home
Artisan Cheese Making at Home Techniques and Recipes for Mastering World-class Cheeses By Karlin, Mary Book - 2011 641.373 K and more… Available to borrow in some locations
Put 'em Up!
Put 'em Up! A Comprehensive Home Preserving Guide for the Creative Cook, From Drying and Freezing to Canning and Pickling By Vinton, Sherri Brooks, 1968- Book - 2010 641.4 V All copies in use Availability details

Annotation:also available as an ebook.

Homemade Living
Homemade Living Canning & Preserving With Ashley English : All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More By English, Ashley, 1976- Book - 2010 641.42 E and more… Available to borrow in some locations
Tart & Sweet
Tart & Sweet 101 Canning Recipes for the Modern Kitchen By Geary, Kelly Book - 2010 664.0282 G and more… Available to borrow in some locations
The Preservation Kitchen
The Preservation Kitchen The Craft of Making and Cooking With Pickles, Preserves, and Aigre-doux By Virant, Paul, 1970- Book - 2012 641.42 V and more… Available to borrow in some locations
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