Food & Cooking Memoirs

Amarcord-- Marcella Remembers
Amarcord-- Marcella Remembers The Story of A Woman Who Started Out to Teach Science in A Small Town in Italy, but Ended up Teaching America How to Cook Italian By Hazan, Marcella Book - 2008 B Hazan and more… Available to borrow in some locations
The Art of Eating
The Art of Eating By Fisher, M. F. K., 1908-1992 eBook - 2004 Check availability»

Annotation:Includes Serve It Forth, Consider The Oyster, How To cook A Wolf, The Gastronomical Me, and An Alphabet For Gourmets.

Between Meals
Between Meals An Appetite for Paris By Liebling, A. J., 1904-1963 Book - 1986 641.013 L All copies in use Availability details Holds: 4
The Sweet Science and Other Writings
The Sweet Science and Other Writings By Liebling, A. J., 1904-1963 Book - 2009 818 Liebling and more… Available to borrow in some locations

Annotation:Includes Liebling's gastronomical memoir, Between Meals: An Appetite for Paris.

Blood, Bones, & Butter
Blood, Bones, & Butter The Inadvertent Education of A Reluctant Chef By Hamilton, Gabrielle Book - 2011 B Hamilton H and more… Available to borrow in some locations Holds: 1
Blue Plate Special
Blue Plate Special An Autobiography of My Appetites By Christensen, Kate, 1962- Book - 2013 B Christen C and more… Available to borrow in some locations
Climbing the Mango Trees
Climbing the Mango Trees A Memoir of A Childhood in India By Jaffrey, Madhur Book - 2006 B Jaffrey J and more… Available to borrow in some locations
Garlic and Sapphires
Garlic and Sapphires The Secret Life of A Critic in Disguise By Reichl, Ruth Book - 2005 641.5092 R All copies in use Availability details Holds: 1
The Gastronomical Me
The Gastronomical Me By Fisher, M. F. K., 1908-1992 Paperback - 1989 641.013 F Available to borrow in some locations

Annotation:Also available in the M.F.K. Fisher omnibus, The Art of Eating.

Heat
Heat An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to A Dante-quoting Butcher in Tuscany By Buford, Bill Book - 2006 641.5945 B and more… All copies in use Availability details Holds: 7
A Homemade Life
A Homemade Life Stories and Recipes From My Kitchen Table By Wizenberg, Molly Book - 2009 B Wizenberg All copies in use Availability details Holds: 12
Julie and Julia
Julie and Julia My Year of Cooking Dangerously By Powell, Julie Book - 2006 641.5092 P All copies in use Availability details Holds: 5
Kitchen Confidential
Kitchen Confidential Adventures in the Culinary Underbelly By Bourdain, Anthony Book - 2007 641.5092 B and more… Available to borrow in some locations Holds: 5
The Man Who Ate Everything
The Man Who Ate Everything And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits By Steingarten, Jeffrey Book - 1998 641.013 S and more… Available to borrow in some locations Holds: 1
Medium Raw
Medium Raw A Bloody Valentine to the World of Food and the People Who Cook By Bourdain, Anthony Book - 2010 B Bourdain B and more… Available to borrow in some locations
My Berlin Kitchen
My Berlin Kitchen A Love Story, With Recipes By Weiss, Luisa Book - 2012 B Weiss W and more… Available to borrow in some locations
Relish
Relish My Life in the Kitchen By Knisley, Lucy Book - 2013 GRAPHIC 741.5973 K and more… Available to borrow in some locations
Shark's Fin and Sichuan Pepper
Shark's Fin and Sichuan Pepper A Sweet-sour Memoir of Eating in China By Dunlop, Fuchsia Book - 2008 641.5951 D and more… All copies in use Availability details
The Tenth Muse
The Tenth Muse My Life in Food By Jones, Judith Book - 2007 641.59 J All copies in use Availability details Holds: 1
Toast
Toast The Story of A Boy's Hunger By Slater, Nigel Book - 2004 641.3 S Available to borrow in some locations
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Description

Memoirs by cooks, food writers and food adventurers ranging from M.F.K Fisher's classic, The Gastronomical Me, to Anthony Bourdain's new classic, Kitchen Confidential, from Animal, Vegetable, Miracle, Barbara Kingsolver's account of her family's efforts to live on home and locally grown food for a year to Relish: My Life in the Kitchen, cartoonist Lucy Kinsey's memoir of growing up in a professional food family. List updated September 2013.


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