The Smitten Kitchen Cookbook
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"The long-awaited cookbook from the food blogging phenom, Deb Perelman -- home cook, mom, photographer, and celebrated author of SmittenKitchen.com." --
Imprint:
New York - Alfred A Knopf
Pages:
321
Edition:
1st ed
ISBN:
9780307595652, 030759565X
Language:
English
Notes:
Notes and tips -- Breakfast -- Salads -- Sandwiches, tarts, and pizzas -- The main dish : vegetarian -- The main dish : seafood, poultry, and meat -- Sweets. Cookies ; Pies and tarts ; Cakes ; Puddings and candy -- Party snacks and drinks -- Measurements -- Build your own Smitten Kitchen
Includes index
Includes index
Statement of responsibility:
Deb Perelman
Characteristics:
xiv, 321 p. :,col. ill. ;,24 cm.
Author (Original Script):
Perelman, Deb
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Add a CommentI learned to splat-cock a chicken from this book! . Perelman gives terrific advice. Who knew it was best to skip the big fat chickens and buy the small ones instead. The apple cake is yummy too.
We've added several recipes from this lovely book to our menu rotation at home - the Sesame-Spiced Turkey Meatballs and Smashed Chickpea Salad are particularly delicious, as are the Apple Cider Caramels.
Really enjoy this cookbook and the recipes are really accessible. Great photography too. Love it when cookbooks have it...makes all the difference! Recommend!
Yum.
From the tiny kitchen of a celebrated food blogger.
Deb Perelman's blog has been a huge favourite for years. I cannot wait to get hold of this book. See smittenkitchen.com for some teasers.