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How to Cook Everything

Holiday Cooking
Bittman, Mark (eBook - 2003 )
How to Cook Everything
Print

Item Details

Mark Bittman, the award-winning author of the bestselling kitchen classic How to Cook Everything(TM), shares his favorite simple-and infinitely flexible-holiday recipes. You'll be able to cook for big feasts and parties from Thanksgiving to New Year's and for other holiday gatherings all year-round. To inspire you and help you plan your meals, you'll find Bittman's straight talk on cooking and special features.
Authors: Bittman, Mark
Statement of Responsibility: Mark Bittman ; illustrations by Alan Witschonke
Title: How to cook everything
Holiday cooking
[electronic resource]
Publisher: New York : Wiley, c2003
Characteristics: 1 online resource : ill.
Notes: Includes index
Contents: 1 Hors D'Oeuvres 1
2 Salads and Soups 13
3 Fish 27
4 Poultry 41
5 Meat 51
6 Side Dishes 65
7 Breads, Pies, Cookies, Cakes 83
8 Desserts and Drinks 103
Holiday Menus 112
Dishes That Can Be Made Ahead 116
Summary: Mark Bittman, the award-winning author of the bestselling kitchen classic How to Cook Everything(TM), shares his favorite simple-and infinitely flexible-holiday recipes. You'll be able to cook for big feasts and parties from Thanksgiving to New Year's and for other holiday gatherings all year-round. To inspire you and help you plan your meals, you'll find Bittman's straight talk on cooking and special features.
Subject Headings: Holiday cooking Menus
Genre/Form: Electronic books
Topical Term: Holiday cooking
Menus
Additional Contributors: OverDrive, Inc
Additional Physical Form Entry: Print version: Bittman, Mark. How to cook everything. Holiday cooking. New York : Wiley, c2003 0764525123 (DLC) 2003008739 (OCoLC)52109189
ISBN: 9781118298329
1118298322
Branch Call Number: eNYPL Book
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How to Cook Everything
Bittman, Mark
How to Cook Everything

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Version pocillo (pocillo) Last updated 2014/08/29 09:56