Fat Witch Brownies
Brownies, Blondies, and Bars From New York's Legendary Fat Witch Bakery
The New York bakery owner discusses simple baking techniques and provides recipes for fifty different types of brownies and dessert bars, with each recipe having fewer than ten ingredients.
The owner of New York's Fat Witch Bakery provides techniques for making the perfect brownie; fantastic frosting recipes; and more than 50 recipes for brownies, including a Banana Bread Brownie and Breakfast Brownie, and other bar-shaped confections, each of which can be made in the same pan with fewer than 10 ingredients.
From the critics
AgeAdd Age Suitability
There are no ages for this title yet.
SummaryAdd a Summary
There are no summaries for this title yet.
NoticesAdd a Notice
There are no notices for this title yet.
QuotesAdd a Quote
There are no quotes for this title yet.
VideosAdd a Video
There are no videos for this title yet.
Find it at NYPL
Buy It Now
Support your library, keep it forever!View Purchase Options Learn more about this program
Hello! We noticed you have the following items in your cart right now:
If you'd still like to purchase the items you have in your cart, you can do that now.
You'll be able to purchase your eBook after you have checked out your current cart.
To continue with your eBook purchase immediately, you can clear your cart by clicking below.
All items will be removed from your cart.
I'd like to keep browsing! I'll decide later.