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Vegetarian Barbeque

& Other Pleasures of the Harvest
Bess, Patti A. (Book - 1999)
Vegetarian Barbeque
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Blackwell North Amer
Patti A. Bess proves that barbecues need not include the once-prerequisite hamburgers, hot dogs, and steaks, and that memorable meals can be made with foods like Grilled Portobello Burgers with Herb Mayonnaise; Polenta Casserole with Summer Squash and Sweet Peppers; Quinoa and Pecan Salad with Dried Cranberries; and a luscious Ginger Pear Crumble.

Authors: Bess, Patti A.
Statement of Responsibility: by Patti Bess
Title: Vegetarian barbeque
& other pleasures of the harvest
Publisher: Los Angeles, Calif. : Lowell House, c1999
Characteristics: xii, 264 p. ; 23 cm.
Notes: Includes index
Subject Headings: Barbecuing Vegetarian cooking
Topical Term: Barbecuing
Vegetarian cooking
LCCN: 98010710
ISBN: 073730135X
Research Call Number: JFE 01-10505
JFE 01-10505
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