[]
[]

Fruits of the Harvest

Recipes to Celebrate Kwanzaa and Other Holidays
Copage, Eric V. (Book - 2005 )
Fruits of the Harvest
Print

Item Details

Baker & Taylor
A guide to celebrating black culture through food and holiday traditions features 125 international recipes including Jerked Pork Chops and Fresh Papaya Chutney, New-Fashioned Fried Chicken, and Antiguan Pepper Pot, in a volume that includes coverage of the seven principles of Kwanzaa and descriptions of how holidays are celebrated in different regions of the world. 25,000 first printing.

HARPERCOLL

Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays offers more than 125 treasured recipes from people of African descent all over the world: Jerked Pork Chops and Fresh Papaya Chutney from Jamaica; New-Fashioned Fried Chicken, a dish from the Deep South; and Tiebou Dienne, Senegalese herb-stuffed fish steaks with seasoned rice. In addition to main courses, there are recipes for a full range of dishes, from appetizers to soups, salads, side dishes, vegetables, breads, beverages, and, of course, desserts. Fried Okra, Antiguan Pepper Pot, Ambrosia Salad and Potato Salad, Garlic-Chedder Grits Soufflé, Caipirinha, and Sweet Potato Tarts in Peanut Butter Crusts are but a few of the delights featured here.

And along the way, learn about African American culture, including the seven principles of Kwanzaa and how people of African descent all across the globe celebrate the best their cultures have to offer through food and communion. Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays isn't just a cookbook -- it's a source of inspiration for the most extravagant of holiday gatherings as well as for a simple Sunday dinner.



Blackwell North Amer
Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays offers more than 125 treasured recipes from people of African descent all over the world: Jerked Pork Chops and Fresh Papaya Chutney from Jamaica; New-Fashioned Fried Chicken, a dish from the Deep South; and Tiebou Dienne, Senegalese herb-stuffed fish steaks with seasoned rice. In addition to main courses, there are recipes for a full range of dishes, from appetizers to soups, salads, side dishes, vegetables, breads, beverages, and, of course, desserts. Fried Okra, Antiguan Pepper Pot, Ambrosia Salad and Potato Salad, Garlic-Chedder Grits Souffle, Caipirinha, and Sweet Potato Tarts in Peanut Butter Crusts are but a few of the delights featured here.
And along the way, learn about African American culture, including the seven principles of Kwanzaa and how people of African descent all across the globe celebrate the best their cultures have to offer through food and communion.

Authors: Copage, Eric V.
Statement of Responsibility: Eric V. Copage ; illustrations by Cheryl Carrington
Title: Fruits of the harvest
recipes to celebrate Kwanzaa and other holidays
Publisher: New York : Amistad, 2005, c1991
Characteristics: xxvii, 356 p. : ill. ; 22 cm.
Notes: Previously published as :Kwanzaa: an African-American celebration of culture and cooking
Bibliography: Includes bibliographical references and index
Subject Headings: Kwanzaa Holiday cooking United States African American cooking
Topical Term: Kwanzaa
Holiday cooking
African American cooking
LCCN: 2005048188
ISBN: 9780060833244
0060833246
Branch Call Number: 641.568 C
MARC Display»

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add a Notice

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Videos

Add a Video

There are no videos for this title yet.

Find it at NYPL

  Loading...

Buy It Now

Support your library, keep it forever!

View Purchase Options Learn more about this program

Your Cart

Hello! We noticed you have the following items in your cart right now:

If you'd still like to purchase the items you have in your cart, you can do that now.

You'll be able to purchase your eBook after you have checked out your current cart.

Fruits of the Harvest
Copage, Eric V.
Fruits of the Harvest

To continue with your eBook purchase immediately, you can clear your cart by clicking below.

All items will be removed from your cart.


I'd like to keep browsing! I'll decide later.

Explore Further


Browse the Shelf

Subject Headings


Recommendations

  Loading...

Powered by BiblioCommons.
Version pocillo (pocillo) Last updated 2014/08/29 09:56