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James Beard Award

13 items

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Baking in America
Baking in America Traditional and Contemporary Favorites from the past 200 Years By Patent, Greg, 1939- (Book - 2002)
Baking, 2003
Nominees: Greg Patent
In-library use only in some locations
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Food Politics
Food Politics How the Food Industry Influences Nutrition and Health By Nestle, Marion (Book - 2007) 338.4764 N and more…
Food Writing, 2003
Nominees: Marion Nestle
Available to borrow in some locations Holds: 3 on 0 copies
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Foods of the Southwest Indian Nations
Foods of the Southwest Indian Nations Traditional & Contemporary Native American Recipes By Frank, Lois Ellen (Book - 2002) 641.5929 F
Americas, 2003
Nominees: Lois Ellen Frank
Available to borrow in some locations
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Glorious French Food
Glorious French Food (Book)
Mediterranean, 2003
Nominees: James Peterson
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I'm Just Here for the Food
I'm Just Here for the Food Food + Heat = Cooking By Brown, Alton, 1962- (Book - 2006) 641.5 B
Reference, 2003
Nominees: Alton Brown
All copies in use Availability details
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Local Flavors
Local Flavors Cooking and Eating from America's Farmers' Markets By Madison, Deborah (Book - 2002) and more…
General, 2003
Nominees: Deborah Madison
In-library use only at this time in some locations
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Michael Broadbent's Vintage Wine
Michael Broadbent's Vintage Wine (Book)
Wine/spirits, 2003
Nominees: Michael Broadbent
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Passionate Vegetarian
Passionate Vegetarian By Dragonwagon, Crescent (Book - 2002) 641.5636 D and more…
Health/vegetarian, 2003
Nominees: Crescent Dragonwagon
Available to borrow in some locations
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Process This!
Process This! New Recipes for the New Generation of Food Processors + Dozens of Time-saving Tips By Anderson, Jean, 1929- (Book - 2002) 641.589 A
Techniques, 2003
Nominees: Jean Anderson
All copies in use Availability details
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Thai Street Food
Thai Street Food Authentic Recipes, Vibrant Traditions By Thompson, David, 1960- (Book - 2009) 641.5959 T
International, 2003
Nominees: David Thompson
In-library use only in some locations

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